Seascape Restaurant, known for its picturesque view of Mā`alaea Bay, island-inspired cuisine and cocktails, will be commencing with lunch service from 11am through 3pm beginning April 5th, 2021.
Seascape Restaurant is a favorite among kama‘āina and visitors alike. Our award-winning restaurant offers an enticing menu of island-inspired cuisine along with spectacular views of Mā‘alaea Harbor. It’s the perfect dining destination to relax and watch for humpback whales or surfers, depending on the season. Seascape Restaurant is a Platinum Certified “Ocean Friendly Restaurant”. This recognition is a reflection of our longtime dedication to serving a menu that is healthy, sustainable, and environmentally friendly.
In support of our local farmers and island sustainability, Chef Enrique “Henry” Tariga has created a new, seasonal menu with a sense of place. Farm fresh, seasonal fruits and vegetables including Hawai`i’s unique canoe crops, along with grass-fed ranch protein will be a staple. Fresh fish from Maui’s ocean will be sourced from Ma`alaea’s fishermen for a daily featured special with Chef Henry’s island-infused and locally harvested accompaniments. Menu favorites will be enhanced with signature Polynesian and Asian inspired recipes, without taking away their reason for popularity.
Due to required restaurant capacity guidelines, reservations are strongly recommended.
Quick and convenient, our Reef Café offers an assortment of delicious, ready-to-go food. Reef Café offers casual outdoor dining and a fresh new menu featuring bistro-style salads, sandwiches and wraps with locally sourced ingredients, along with fan favorites such as fresh pizza, hot dogs, and ice cream. Save room for our world-renowned Dole Whip! Open daily from 9:30 a.m. to 3:30 p.m.
*subject to change